Saturday, February 6, 2010

C I O P P I N O ! ! !




Last night Mr. A and I enjoyed heaping bowlfuls of this delicious and oh so satisfying Italian fish stew. Served with lots of warm crusty french bread along with full bodied red wine, it's all you need on a very cold wintry Friday night after a long week. For an easy and quick recipe go here.

Happy cooking and eating!

Image via Epicurious.

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